Overview floor plan policies breakfasts   Atmosphere gardens tea room sitting rooms   Accommodations suite ichi suite ni suite san Hana Inn P. O. Box 790 Hana, HI 96713 p/f: (808) 248.8442 e-mail: hanainn@maui.net Sheryl and Bob Filippi Innkeepers Website design by Tana Butler

The Great Room of Heavenly Hana Inn   Entrée: Organic Vegetable Frittata with Cheese or Macadamia Nut Coconut Waffles with Tropical Fruit Butter or Lox and Bagels with Cream Cheese or Spring Rolls with Vegetables, Goat Cheese and Sun-Dried Tomatoes or Hawaiian Style Breakfast: Baked Fish in Ti Leaf with Herb and Fruit Sauce, Taro Cakes and Grilled or Baked Fruit   Back to top. Entrée: Vegetable Quiche or Decadent French Toast with Tropical Coulis or Oriental Gravlax and Bagels or Chinese Congee (Jook) with garnishes: Congee is Asian comfort food made with rice and chicken broth or water. It is served with a bowl of meats, fish, vegetables and condiments. Back to top. Entrée Soufflé of Cheeses and Organic Vegetables or Tropical Fruit Galette with Macadamia-Nut Paste or Papaya Cooler, Heavenly Hana Inn Granola, Bagels with Assorted Cream Cheese Spreads or Traditional Japanese Breakfast (Chosoku): Rice, miso soup, baked fish, steamed egg dish, pickled vegetables and green tea Back to top. Entrée: Molded Eggs Florentine with Pesto/Tomato Sauce or Pepper Coulis or Swedish Pancakes with Tropical Fruit or Papaya Frothy, Heavenly Nana Inn Granola, Bagels with Assorted Cream Cheese Spread or Hawaiian Style Breakfast: Baked Fish in Ti Leaf with Herb and Fruit Sauce, Taro Cakes and Grilled or Baked Fruit Back to top. Entrée: Crisp Noodle Cakes with Shrimp, Chinese Black Beans and Poached Egg or French Toast with Tropical Fruits or Lox and Bagels with Cream Cheese or Traditional Japanese Breakfast (Chosoku): Rice, miso soup, baked fish, steamed egg dish, pickled vegetables and green tea Back to top. Entrée Egg Quiche in a Herb Crust or Oriental Gravlax and Bagel or Hawaiian Style Breakfast: Baked Fish in Ti Leaf with Herb and Fruit Sauce, Taro Cakes and Grilled or Baked Fruit Back to top. Entrée Japanese Style Seafood Frittata with Sautéed Spinach and Shrimp Butter Sauce or Oven Baked Banana Pancakes with Tropical Coulis and Macadamia Nuts or Fruit Blended Smoothie, Heavenly Hana Inn Granola, and Bagels with Assorted Cream Cheese Spreads or Traditional Japanese Breakfast (Chosoku): Rice, miso soup, baked fish, steamed egg dish, pickled vegetables and green tea Back to top. All Breakfasts are $16.00 plus Tax per person. (Seasonal foods may be substituted.) Selection of entrée is required one week in advance. If advance notice is not given upon arrival, breakfast may not be available or an entree may not be available that day. Only one selection of the entree for each room is available. Please e-mail (hanainn@maui.net), mail or fax (808.248.2442) selection within one week of your arrival date. Breakfast is served at 8 a.m. More information about meals at Heavenly Hana Inn can be found on our Policies page here.   Back to top.